#34: Lobster Ice Cream
Look, ice cream is fantastic. We can all agree on that. I don’t understand this need to jazz it up with strange items. Lobster ice cream? Why? The only savory food that belongs in ice cream is a salty French fry dipped in a milkshake, anything else is anarchy. Plus, wouldn’t this increase the cost beyond affordability?
![](https://myhealthgazette.com/wp-content/uploads/2021/09/31-4-686x1024.jpg)
Lobster is expensive, it’s the meal you get on your birthday. That $4 cone suddenly costs $20! Think this is a joke? Wondering where it came from? I’ll give you one guess. Where is the lobster capital of the world? Maine. An ice-cream restaurant in Maine makes butter-flavored ice cream and loads it up with chunks of lobster.