British Breakfast
We have many differences with our brothers in the UK. The accent, the music and most of all: our foods! While Americans love a good egg and bacon in the morning, the Brits are known for their questionable breakfast choices. Beans, sausages and potatoes make up for the traditional British morning feast.

Did you the traditional English breakfast is also known as ”fry-up”? It is actually one of the longest standing traditional dishes in British cuisine, dating all the back to the 1300s! But it fell out of fashion during WWII due to the scarcity of eggs and bacon; so although this joke is funny it is not historically accurate 😉
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