#31: Egg Consumption in European Countries
When it comes to egg consumption in Europe, a few countries have certainly cracked the code. Topping the list is the egg-citing trio of the Netherlands, Ukraine, and Luxembourg, where eggs are clearly the “oeuf” of choice. These nations have embraced the versatile nature of this white oval wonder, from fluffy omelets to delicate soufflés and everything in between.
With their exceptional culinary skills, it’s no surprise that they’re leading the pack in eggs per capita. Of course, in today’s modern society, where people are becoming more aware of animal cruelty and the environmental side effects of the animal industry, more and more people around the world are embracing a vegan lifestyle. Where do you stand when it comes to egg consumption?